It was a Good Morning!

This morning the kitchen got a Bravo (were they call out the kitchen to thank them) for a breakfast.  It was pretty good, with Muesli, scrambled eggs, cantaloupe, and strawberry cake.

I think it was the cake that did.  Thank you me Baker Anna.

And for lunch we had the classic Lazio dish of Spaghetti all Carbonara with Zucchini, grapes, and a Green Salad

It is the best I have ever made.